
2021年5期
刊物介紹
《Engineering》期刊旨在提供一個高水平的工程科技重大成果發(fā)布與交流平臺,并探討工程科技發(fā)展的熱點和難點問題,展望工程科技發(fā)展未來等,以促進工程科技更快發(fā)展,更好造福于人類,創(chuàng)造更美好的未來。本期刊反映的成果應在科學發(fā)現(xiàn)的基礎(chǔ)上,通過創(chuàng)新形成新的生產(chǎn)力,推動具有重大經(jīng)濟社會意義和世界先進水平的工程和產(chǎn)業(yè)的發(fā)展;特點是廣泛發(fā)動國際工程院和國內(nèi)外著名工程科技界人士積極參加辦刊。具體刊登內(nèi)容將是回顧總結(jié)、關(guān)注當前、展望未來的學術(shù)性文章,重點論述重大工程(或產(chǎn)業(yè))成果、關(guān)鍵工程技術(shù)難點、工程科技發(fā)展方向、工程管理和工程教育等方面;新聞焦點、研究熱點;世界十大工程科技進展等。
Engineering
News & Highlights
Views & Comments
Engineering Achievements
Research
- Advances in Soft Materials for Sustainable Electronics
- Ionic Elastomers for Electric Actuators and Sensors
- Host–Guest Molecular Recognition at Liquid–Liquid Interfaces
- Mechanically Strong Proteinaceous Fibers:Engineered Fabrication by Microfluidics
- Degradable Plastics Are Vulnerable to Cracks
- Nanobubble Dynamics in Aqueous Surfactant Solutions Studied by Liquid-Phase Transmission Electron Microscopy
- Functional Capsules Encapsulating Molecular-Recognizable Nanogels for Facile Removal of Organic Micro-Pollutants from Water
- Engineering the Thermoelectrical Properties of PEDOT:PSS by Alkali Metal Ion Effect
- A Versatile Flow-Profile Engineering Method in the Stokes Flow Regime for Complex-Shaped Flows
- A Review of the Design and Architecture of Starch-Based Dietary Foods
- Processing,Quality,Safety,and Acceptance of Meat Analogue Products
- An Update on the Efficacy and Functionality of Probiotics for the Treatment of Non-Alcoholic Fatty Liver Disease
- Fault-Induced Coal Burst Mechanism under Mining-Induced Static and Dynamic Stresses